The FastDay Forum

5:2 Cookery Discussion, Tips & Ideas

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What a shame, I was really looking forward to some shark and grits tomorrow night for dinner!
Just read the link and to be fair I don't eat that stuff anyway. :oops:
Mmmmmm there is a shark's cousin swimming around the Greek sea that makes the best fried fish (in batter) with garlic sauce. YUM!
Wow - a nutritionist who actually makes some sense!
What's seitan? Looks disgusting.
6 posts Page 1 of 1
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