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Every day there will be a new topic in this forum for today's fasters to chat & support each other.
Please don't make extra threads in here besides the daily fasting threads, if you've got a question please post it in the relevant forum or ask in today's 'Fasting Today' thread, thank you.
Goodluck Fab Fursday Fastees! X
I'm seriously considering trying the high fat low carb way of eating after watching the Catalyst program again. Did try to start yesterday but then went out to dinner and had the best dessert plus man potato with mains - not a good start there
On a more positive note, I have returned from 9 days away where I did indulge in some amount of additional eating (tho I did manage 1 full and 1 partial fast) and my weight and body fat is much the same as when I left.
Which is why, if I decide not to fast today, I will forgive myself. But I am having a black coffee, and writing this helps with my resolve, so will see what happens.
Best wishes to others fasting today!
I am doing ok. I just bought some strawberries from the berry farm so they will be gorgeous- that's dessert. And then Porterhouse and salad and just one pinkeye potato and the nearest smidge of butter. Roll on dinner. I have a few hours to go. Off to drink liquorice tea.
I love that about 5:2, it is freedom to choose and to not be down hearted if things change and do not end up how hoped at the end of the day.
Happy fasting to all!
If I can add to my woes, I had the car accident while trying to find a park at the radiologist where I was going for an MRI on my knee. I had an ACL replacement a year ago, but the knee has been playing up a little - swelling that wouldn't go away. So GP ordered the MRI - and I got a very prompt phone call saying that the artificial ACL has failed, and is just hanging by a thread. So back to the surgeon and goodness knows what. Lots of $$$s I know that!!
Sally, you are absolutely correct that with a BMI like mine I should not be worrying about missing a fast - nor should I be making any weight related moans in general! I am very aware of that, when I know so many on this forum are facing all sorts of challenges.
Your food for today sounds lovely. We are having dinner late tonight but I think I will be able to hang out til then. Have had a miso soup and a Berocca (!!!) and will have something nice for dessert and won't worry about the cals - at least I have had a decent fasting period today.
And Pariah, I see you are in Melbourne too. Let me know if you would like to catch up in person at any stage. We have had one Melbourne get together of 5 of us, and a couple of us have got together separately as well. Btw I think 18.5 is the BMI borderline for underweight, so I am a little removed from that!
I hope your day has improved @Sassy1. By the way, we both reached target last year, but I wasn't as good as you at maintaining, well done!!
Good luck everyone
Good luck everyone!
Margotsylvia wrote: I am fasting today too with Sallyo and Sassy and all you others. Never hungry anymore, but lately fasting has been cold and miserable. Well, it is not meant to be too easy. Writing here helps the time go by. I am waiting for tea time at 3 and tea with milk. My BMI is very good too, Sallyo, but this maintaining business is quite something. Last year I put it all back again - though under very exceptional circumstances. I made desert last weekend and had good food and put on a kilo. I've only now lost it again with missing lunches since Monday. Last Thursday when I fasted I didn't lose much weight at all. So I am still learning how to maintain.... sigh! Only 2,5 hours left until tea time.
I am in too. I have also not been maintaining for long but it seems to me that maintaining is all about being vigilant and responding immediately when we reach a certain weight. I think we need good give consideration what our bottom and top of a sustainable weight range is and mark both lines in red. Where we draw the line (some like a slightly higher and some like lower BMI) is not so important but that we stick to it. I seem to be so easily convinced that just a lb or two over is OK but alas whilst it probably does not matter - it is a slippery slope.
I think the range has to be a 4lb range at least as some of the increase/decrease is just food/water and part of natural weight fluctuation rather than fat.
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