Before coming back to fasting, I was losing weight slowly (and inconsistently) following a very low carb diet. It was effective, especially at taming my hunger, but I also found it awkward to follow for things like dinner with my in-laws. I also found myself still struggling with a diet mentality--one bite of mashed potatoes made me feel like I had thrown the whole day away.
Fasting just takes away the diet drama, and frees my lunch hour up to spend with my daughter. This brings me so much joy, and makes me feel much more peaceful about being back at work. The method of fasting that seems to work best for me, so far, is following an eating window model. During the work week, I follow 19:5, which lets me have supper with my family, and gives me my entire 60 minute lunch to spend with my daughter. On Saturday and Sunday, I follow 16:8. Easy-peasy.
I still eat low-ish carb, because it works best for me. But, on a lovely summer Saturday afternoon, if my husband and I walk downtown with our daughter for an ice cream, I'm no longer throwing my diet out the window. It's a treat, not a cheat. I close my mouth when my window for the day closes, and continue on easily the next day, as if nothing had happened. Such freedom.
Yesterday, I had so many little things to celebrate, that I realized I'd like to have a place to keep track of my progress. So here are my celebrations: my BMI is below 40, for the first time in 15 years. Also, I now officially have fewer than 100 pounds to lose. At my highest weight (many, many diets before finding fasting), I had 170 pounds to lose. For the first time I can remember, losing all of my excess weight seems not only doable, but inevitable as I follow this way of eating.