After 7 months intermittent fasting, it occurred to me tonight as I slowly enjoyed a mouthful of a sweet yoghurt I have taken a liking to of late just how much 5:2 has changed my approach to food.
The denial by choice, intermittently, of the simple pleasure of eating, has made me appreciate food and has reminded me that I am lucky enough to ever have to go hungry
What I do eat i enjoy with every bite. Over time in this way of life, I am sure that food has tasted better and I am sure I have a heightened sense of taste. I never feel bloated nor do I ever now suffer indigestion because even on feast days I am careful about what I eat and the quantity I eat.
Indeed I have been blogging my pictures of food a lot and even share photos with family and friends on my mobile like never before. Ive become a real foodie because when i do allow myself to eat I want it to be special. I'm constantly browsing food sites and every week I will try at least two brand new dishes.
Previously I know I overate and i remember just eating all day, every hour either out of boredom or habit or because i just had an uncontrolled appetite. I don't think i ever got to any obese state, though I did start putting on that "extra kilo" a year that happens to women past their thirties and if i didnt stop who knows what would have happened.
I empathise with those people in the world that just don't have enough to eat, like the poor Cambodian woman shown in a TV documentary tonight, forced to enter the clothes industry and work for very little money, and according to the doco, for an amount which does not even allow them to buy enough food for sustenance.
What a difference this way of life has made to me. Started of as a way of losing weight and general good health but it has meant a lot more.
The denial by choice, intermittently, of the simple pleasure of eating, has made me appreciate food and has reminded me that I am lucky enough to ever have to go hungry
What I do eat i enjoy with every bite. Over time in this way of life, I am sure that food has tasted better and I am sure I have a heightened sense of taste. I never feel bloated nor do I ever now suffer indigestion because even on feast days I am careful about what I eat and the quantity I eat.
Indeed I have been blogging my pictures of food a lot and even share photos with family and friends on my mobile like never before. Ive become a real foodie because when i do allow myself to eat I want it to be special. I'm constantly browsing food sites and every week I will try at least two brand new dishes.
Previously I know I overate and i remember just eating all day, every hour either out of boredom or habit or because i just had an uncontrolled appetite. I don't think i ever got to any obese state, though I did start putting on that "extra kilo" a year that happens to women past their thirties and if i didnt stop who knows what would have happened.
I empathise with those people in the world that just don't have enough to eat, like the poor Cambodian woman shown in a TV documentary tonight, forced to enter the clothes industry and work for very little money, and according to the doco, for an amount which does not even allow them to buy enough food for sustenance.
What a difference this way of life has made to me. Started of as a way of losing weight and general good health but it has meant a lot more.