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Every day there will be a new topic in this forum for today's fasters to chat & support each other.
Please don't make extra threads in here besides the daily fasting threads, if you've got a question please post it in the relevant forum or ask in today's 'Fasting Today' thread, thank you.
Not fasting today so going to make Chicken and sweetcorn soup for our Chinese tonight. Have bought a half duck from Tesco, then hubs will have chicken and cashew with stirfry. That should fettle this lack lustre day!
I have decided I may not fast the first week in February to reassure my body/brain there is no famine so no need to react so badly. This should lead to week 2 being 16/8, then weeks 3 and 4 being 5/2 again, hopefully.
It's an ongoing experiment in hope :0)
barbarita wrote: Thanks for setting this up and being so liberal in who can get in. Since I transferred my allegiance from Michael Mosley to Bert Herring I was beginning to think I would need to set up my own one-woman tent! Must dash now, my window is closing.
For those who don't know, Bert Herring invented the Fast-5 (i.e., 19:5) method.
I am a big proponent of "shaking the toaster," or keeping your body guessing, so I might take a week off of the 24-hr fasts and just do 16/8 or 18/6 and see what happens.
FASTING, not about the eating. The other thing about 16/8, and other variants of it, is that I also find it an easy and convenient way to control my weight just as I didn't find WW, Atkins, low calorie etc easy or convenient. We all have to do what works for us and there are enough people on here for whom one form or another of 16/8 is working very nicely.
Ballerina x
Firstly, studies on Ramadan fasters show that leptin levels (the hormone that tells you you've had enough to eat) increase compared with the same subjects outside of the month of Ramadan (http://www.ncbi.nlm.nih.gov/pubmed/15573845). Thus fasting itself can have an effect on appetite.
Second, extending the overnight fast from 12 to 18 hours in 9 healthy subjects and in 7 patients with type 2 diabetes resulted in lower blood glucose concentration particularly in the diabetic subjects and this was combined by higher use of fat as a fuel. http://www.ncbi.nlm.nih.gov/pubmed/2202174
Thus, there is definitely something going on when you extend the time between meals, but you need to experiment to see what is the right mix for you to get the results you want.
Ballerina x
Ballerina x
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