The idea that low blood sugar levels results in shakiness and unpleasant symptoms is widespread, particularly among people who have never tried fasting. As most of us know, these symptoms may be felt during the first fast or two but are not felt during subsequent fasts.
I came across a research study: http://www.ncbi.nlm.nih.gov/pubmed/17522614
which found that blood sugar levels do not dip below the normal range during a 24 hour fast in people who report "symptoms of hypoglycemia during episodes of food restriction".
I wonder if some of the symptoms are in fact due to increased ketones circulating rather than low blood sugar? Thoughts anyone?
I came across a research study: http://www.ncbi.nlm.nih.gov/pubmed/17522614
which found that blood sugar levels do not dip below the normal range during a 24 hour fast in people who report "symptoms of hypoglycemia during episodes of food restriction".
I wonder if some of the symptoms are in fact due to increased ketones circulating rather than low blood sugar? Thoughts anyone?