Heard a snippet on TV about new fasting diet, did research, bought book, started fasting within that week on March 10th. I read the book cover to cover very quickly. Real fasting wasn't new to me, I used to do 5 day fasts in the 90s...maybe once a year for a cleanse. I quickly went to 4:3 as I thought with not a lot of weight to lose I might need to go harder. Initially my goal was to lose 6kg, however when I lost that 6kg quite quickly - 10 weeks, I realised I needed to lose more to really fit into those old vintage designer jeans waiting patiently for me. I then hit a snag - plateau for at least 8 weeks, but in this time I had lowered my thyroid meds and gone to 5:2. So 2 weeks ago I went 4:3 again, put the meds back to where they had been and lost 1kg first week and this week .5kg. So today I weighed in and exactly, on the dot, 59kg, goal weight! I will continue to fast, but now it will be 5:2
Some of the changes to my eating have been opposite to a lot of people here. For a start I have not eaten so many carbs in the last 15 years! My diet before IF was low GI carb on everyday things...no rice, pasta, spuds, rarely bread, no cereal. But I would drink red carbs

I am amazed at how easily I have managed this weight loss. Of all the weight loss methods I have tried over the years, this is, for me, the easiest, most sustainable. And my face hasn't got any wrinklier
