The FastDay Forum

A forum for the 5:2 Diet and Intermittent Fasting

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by carorees
22 Oct 2013, 13:08
 
Forum: Resources & Links
Topic: Foods containing 50g carbohydrates
Replies: 11
Views: 24805
... Cream filled/chocolate biscuits 6 Cakestyle muffin 115 g (1 large or 2 medium) Pancakes 150 g (2 medium) Scones 125 g (3 medium) Iced fruit bun 105 g (1.5) Croissant 149 g (1.5 large or 2 medium) Rice, boiled 180g (1 cup) Pasta or noodles, boiled 200 g (1.3 cups) Canned spaghetti 440 g (large ...
by carorees
22 Oct 2013, 12:47
 
Forum: Progress Diaries & Journals
Topic: My Health Data Journal
Replies: 49
Views: 3288
... Cream filled/chocolate biscuits 6 Cakestyle muffin 115 g (1 large or 2 medium) Pancakes 150 g (2 medium) Scones 125 g (3 medium) Iced fruit bun 105 g (1.5) Croissant 149 g (1.5 large or 2 medium) Rice, boiled 180g (1 cup) Pasta or noodles, boiled 200 g (1.3 cups) Canned spaghetti 440 g (large ...
by FatDog
21 Oct 2013, 22:44
 
Forum: Progress Diaries & Journals
Topic: 5:2 and the low-carb vegetarian...
Replies: 662
Views: 39972
... ......... 120g 750.00 12.60 61.56 31.68 8.28 apricot, dried, co-op, very fine chop, 185c/C36.5/F0.6/P4.0/Fi8.4/100g ......... 57g 105.45 20.81 0.34 2.28 4.79 coconut oil, 39cal/C0/F4.5/P0/Fi0/4g/5ml ......... 45ml 351.00 0.00 40.50 0.00 0.00 paprika, dried ground ......... 15ml ...
by PennyForthem
21 Oct 2013, 11:02
 
Forum: The Foodies Corner
Topic: Crab Apple Jelly
Replies: 11
Views: 1085
... still on a ‘good rolling boil’, add the chillies and lemongrass, so they cook well. Keep checking it if you have a thermometer – it should reach 105 Celsius for a good set. •If you don’t have a jam thermometer, drop a small amount on the saucer you popped in the freezer earlier and leave it to ...
by BBT053
20 Oct 2013, 19:28
 
Forum: General 5:2 and Fasting Chat
Topic: Relationship Between Calorie Intake and Workout Performances
Replies: 11
Views: 300
Google will be quicker than me googling, cutting, pasting...they will be the top search item in both cases, I suspect. (-:

My bp is down from 160/105 to 130/75, it was my main reason for losing weight. Stress plays a part so work on lowering your cortisol, as suggested. More sleep etc.
by carorees
02 Oct 2013, 14:31
 
Forum: The 5:2 Lab
Topic: Confused about protein intake
Replies: 23
Views: 1473
... Cream filled/chocolate biscuits 6 Cakestyle muffin 115 g (1 large or 2 medium) Pancakes 150 g (2 medium) Scones 125 g (3 medium) Iced fruit bun 105 g (1.5) Croissant 149 g (1.5 large or 2 medium) Rice, boiled 180g (1 cup) Pasta or noodles, boiled 200 g (1.3 cups) Canned spaghetti 440 g (large ...
by FatDog
01 Oct 2013, 11:45
 
Forum: 5:2 Diet Recipes
Topic: Low carb muffin/bread
Replies: 9
Views: 1202
... I'd really recommend CBB's cardamom cake (it is essentially a variation on the muffins), day 35: http://www.52fastdiet.co.uk/progress-f4/topic6427-105.html Note that they're low-carb rather than low-calorie - as you said, you'll need to exercise portion control to reduce the latter (but I do eat ...
by Juliana.Rivers
01 Oct 2013, 09:16
 
Forum: General 5:2 and Fasting Chat
Topic: Christmas 2013 club update
Replies: 1653
Views: 51448
... lost : 0.8 member 74 Maddysee http://www.52fastdiet.co.uk/maddysee-u3848/ member 75 deewidistuti http://www.52fastdiet.co.uk/deewidiastuti-u11105/ Weight lost: 1.7kg member 76 spanner http://www.52fastdiet.co.uk/spanner-u9895/ Weight lost : 2.7kg - GOAL REACHED 20th December member 77 chris057 ...
by FatDog
30 Sep 2013, 21:20
 
Forum: Progress Diaries & Journals
Topic: 5:2 and the low-carb vegetarian...
Replies: 662
Views: 39972
... and mustard torte ; adapted from PG's turnip recipe, Passion p74 savoy cabbage, narrow strips, 32c/C4.1/F0.4/P1.7/Fi2.4/100g ......... 330g 105.60 13.53 1.32 5.61 7.92 sweet potato, thin sliced, 95c/C21.3/F0.3/P1.2/Fi2.4/100g ......... 532g 505.40 113.32 1.60 6.38 12.77 extra mature cheddar, ...
by TiredOfBeingAFatty
15 Sep 2013, 12:11
 
Forum: 5:2 Diet Results: Before & After
Topic: Before & (almost) after shots! UPDATE
Replies: 150
Views: 34881
... the before shot is ghastly and the after is only taken on my phone in front of the mirror but it'll do for now! Before (July 2012), weight approx 105 Before.jpg After 8 months on 5:2 and 2 months on 16:8, weight 77.6 After!.jpg When I finally reach my target I'll get OH to take some decent shots! ...
by carorees
08 Sep 2013, 11:42
 
Forum: 5:2 Diet Results: Before & After
Topic: Before & (almost) after shots! UPDATE
Replies: 150
Views: 34881
... shot is ghastly and the after is only taken on my phone in front of the mirror but it'll do for now! Before.jpg Before (July 2012), weight approx 105 After!.jpg After 8 months on 5:2 and 2 months on 16:8, weight 77.6 When I finally reach my target I'll get OH to take some decent shots!
by Alymoosh
04 Sep 2013, 14:12
 
Forum: General 5:2 and Fasting Chat
Topic: When can we call 5:2 sustainable?
Replies: 27
Views: 987
... weight is reached, intermittent fasting has done its duty. Some on here have never had a goal weight and 5:2 won't have done its duty until we're 105 and don't have any forms of metabolic syndrome and are at a reduce risk for a host of other illnesses. I agree wholeheartedly with your last sentence ...
by FatDog
02 Sep 2013, 12:36
 
Forum: Progress Diaries & Journals
Topic: 5:2 and the low-carb vegetarian...
Replies: 662
Views: 39972
... beg one's doctor for some decent sleeping pills and sleep the weight off! And the days accounts, oops: ........ Calories 1945.90 Carbs 49.55 Fat 105.97 Protein 46.81 Fibre 11.20 Was it worth it? Yes, I think so, although it leaves the week starting with a wee excess of calories (~52). That was ...
by carorees
20 Aug 2013, 14:28
 
Forum: Delighted or Disappointed?
Topic: Could you check my fast/non fast day calories please?
Replies: 15
Views: 649
... Cream filled/chocolate biscuits 6 Cakestyle muffin 115 g (1 large or 2 medium) Pancakes 150 g (2 medium) Scones 125 g (3 medium) Iced fruit bun 105 g (1.5) Croissant 149 g (1.5 large or 2 medium) Rice, boiled 180g (1 cup) Pasta or noodles, boiled 200 g (1.3 cups) Canned spaghetti 440 g (large ...
by FatDog
12 Aug 2013, 14:14
 
Forum: Progress Diaries & Journals
Topic: 5:2 and the low-carb vegetarian...
Replies: 662
Views: 39972
... 700c/C3.1/F68.2/P14.1/Fi7.5/100g ......... 55g 385.00 1.71 37.51 7.76 4.13 besan (chickpea flour), 352c/C55.9/F5.3/P20.1/Fi4.7/100g ......... 30g 105.60 16.77 1.59 6.03 1.41 linseed, brown, fresh ground, 534c/C1.5/F42.16/P18.29/Fi27.3/100g ......... 25g 133.50 0.38 10.54 4.57 6.83 baking powder ...
Search found 148 matches Page 8 of 10

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